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Emerging diseases and their control, a future challenge that is already present

Emerging diseases and their control, a future challenge that is already present

We are living in a historical period where emerging diseases seem to be a constant in our lives.

Various infectious agents, mainly viral, are appearing one after another in our territory and farms. This occurs to the bewilderment of institutions, technicians, and other members of the farming sector, who are trying to hastily apply control measures to limit their spread and even consider eradication when this possibility is real.

African swine fever, avian influenza, Newcastle disease, contagious nodular dermatitis, or serotype 3 of bluetongue are just some of the examples we must consider based on recent events.

Each with its particularities, these are infections that disrupt our lives, generating a health and economic impact with unpredictable consequences.

Logically, more attention is always paid to those diseases that can affect humans, but fortunately, most of those mentioned are not zoonoses.

Among the risk factors for Spain when experiencing episodes of these emerging diseases, we must consider geographical aspects, such as the proximity to the African continent or its role as a passage area for migratory birds, in the case of avian diseases.

Obviously, in both cases, they are difficult to control and little can be done.

Something similar happens with the presence of vectors such as Aedes spp. or Culex spp. which, once in our territory, are impossible to eradicate. Against them, only control strategies can be applied to limit the risk of exposure.

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